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Aquaculture in Action Participating Schools
The Aquaculture in Action (AinA) program has its roots in Maryland. The Maryland schools have been participating in the aquaculture of native and ornamental species dating back to 1998. We are excited to include new state partners and schools across the USA that are using aquaculture as a tool for teaching science and project-based learning.
Aquaculture in Action is an educational program for K-12 science teachers developed by Maryland Sea Grant and University of Maryland Extension. For more information about this program, please contact:
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Assistant Director for Education
Professional Development and Aquaculture Education Coordinator
Southern Maryland Watershed Restoration Specialist
Program Announcements
News and Blogs
Featured Fellow
Leone Yisrael is a cephalopod-loving scuba diver, cook, and loves to try new activities. She conducts genetic analysis and fieldwork at the Smithsonian Environmental Research Center through the Coastal Disease Ecology Lab.
Featured Research Project
Exploring the Use of Benthic Microbial Fuel Cells to Remove Sulfide While Harvesting Energy from Oyster Aquaculture Biodeposits
Oyster aquaculture is a rapidly growing industry in Maryland’s Chesapeake waters which stimulates economic activity and may provide a host of ecosystem benefits. A potential concern associated with the intensification of the oyster aquaculture is the local production and accumulation of oyster biodeposits, which can lead to a porewater sulfide accumulation and declining bioturbation, symptoms of declining ecosystem function. Sulfide is naturally removed from the seafloor by the interactions between bioturbating infauna and sulfide oxidizing bacteria.
Chesapeake Quarterly Magazine
A Growing Industry: Advancing Oyster Aquaculture in Maryland
